A typical recipe of Neapolitan cuisine
The Neapolitan casatiello, or tortano, is a typical recipe from Campania and can be sweet or salty. A recipe of…
The Neapolitan casatiello, or tortano, is a typical recipe from Campania and can be sweet or salty. A recipe of…
Pakoca a cake made with peanuts Pakoca cake, the recipe for a pie made using the ingredients of the famous…
Coconut muffins, without lactose Coconut muffins for people who are lactose intolerant Coconut muffins made with oil, milk and coconut…
Sweet and savory muffins, very tasty. The sweet and salty muffins for an aperitif or for dessert Sweet and savory…
Homemade bread with three flours. Homemade bread prepared with three different flours. Bread is a fairly easy food to…
The cassoeula or bottaggio The cassoeula or bottaggio, is a dish made with pork and cabbage The cassoeula or cassoeûla or bottaggio, is a…
Green banana flour, homemade preparation Green banana flour or bio mass (Musa acuminata “Dwarf Cavendish”) Green banana flour, can be used…
Vitello tonnato, the tunnied veal The tunnied veal, is a great appetizer Vitello tonnato, is a typical Italian dish from…
Devi effettuare l'accesso per postare un commento.